A dachshund is a teckel and a teckel is a dachshund Dachshunds are great characters. They are fun, they make great working and family companions, and are a joy to…
The Field
Great British Game Week recipes
Back for another year, Great British Game Week returns from 4-10 November. The Field’s 7 recipes for Great British Game Week include snacks for smalls, hearty kitchen suppers and something…
The Field’s essential guide to Great British Game Week
Great British Game Week returns from 4-10 November 2024 to celebrate wild food at its very best. Born from a partnership of the Countryside Alliance’s Game to Eat campaign and…
Fireworks – what does the law say?
I live in a remote spot and my only neighbours are a charming but feisty family who have taken to celebrating everything with fireworks: New Year, their birthdays or just…
Mary Berry’s raised game pie
Impressive, old fashioned and plentiful, Mary Berry’s raised game pie will feed 20 hungry guests and if there is any left over, it’s ideal for a cold buffet. Raised game…
Churchill’s guns: the personal armoury of Sir Winston Churchill
I have researched Sir Winston Churchill’s guns – a remarkable and extensive personal armoury Sir Winston Churchill’s guns Winston Leonard Spencer Churchill (1874-1965), one of the 20th century’s most important…
The rise (and rise) of the fox-red labrador
Once shunned in favour of the ubiquitous black, the fox-red labrador is now becoming increasingly popular, as Giles Catchpole relates
How to make the best gravy for pheasant
Early in the season, roasting a pheasant is the perfect way to cook a young bird. (Find our perfect roast pheasant recipe here.) With your delicious roast pheasant supper you’re…
The top 10 best grouse recipes
Whether you have an old bird or young, are looking for a traditional roast recipe or something a little more unusual, read on. With The Field‘s top 10 best grouse…
The Field’s top 5 pie recipes
When the weather is cooler, there’s nothing quite like a pie for comfort food. Here are five of our favourite pies. 1. Mary Berry’s Steak and Ale Pie Taken from…