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    Fresh from The Field

    A tribute to Prince Philip, HRH The Duke of Edinburgh

    Cranes

    Cranes: Britain enjoying the crane attraction

    Cranes have returned to England, despite centuries of decline. David Tomlinson looks at this remarkable…

    Venison spiedini with crushed buttered potatoes

    Venison spiedini with crushed buttered potatoes

    Try something other than lamb this Easter, encourages Philippa Davis, with this venison spiedini with…

    Next hunting season

    The Field’s guide to the next hunting season

    Now is the time to plan a bucket-list season for brighter days ahead, says Sarah…

    Pecan praline chocolate fudge cake

    Pecan praline chocolate fudge cake

    Though it’s fun to switch up traditions, one musn’t be without chocolate at Easter says…

    Read more

    Shooting

    Game shooting abroad

    The Field’s guide to game shooting abroad

    Side-by-side shotgun

    The enduring appeal of the side-by-side shotgun

    The side-by-side shotgun should not be consigned to the history books, argues Michael Yardley. Though…

    Top 10 airguns

    Top 10 airguns for use in the field

    Airguns are essential for ‘garden work’ and make an excellent first gun for young shots.…

    What age should youngsters start shooting

    What age should youngsters start shooting?

    A registered shooting school would tell you 12 years plus, a parent may tell you…

    Partridge shooting tips.

    Partridge shooting tips. 12 top tips for the new season

    Partridge shooting tips to ensure you can handle an Englishman or red legged partridge with…

    More shooting

    Food & Drink

    Steamed pheasant breast en papillote

    Steamed pheasant breast en papillote

    Orange, ginger and cardamom steamed pudding

    Orange, ginger and cardamom steamed pudding with rhubarb compote

    Steamed food has a bad reputation, but it doesn’t have to be flavour-less and fun-free,…

    Steamed venison dumplings

    Steamed venison dumplings with lime and soy dipping sauce

    Steamed food has never tasted better than these steamed venison dumplings with lime and soy…

    The Field Wine Club spring offer

    The Field Wine Club spring offer

    We were thrilled with the response to our inaugural case and now The Field Wine…

    Venison cannelloni with crumbly cheese

    Venison cannelloni with crumbly cheese

    Britain has a wealth of excellent cheeses and we must all use them more, says…

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    Country House

    Susan Oakes

    Susan Oakes, sporting Diana

    See more

    Clothing & kit

    What to wear for shooting

    What to wear for shooting: cracking the code

    Sir Johnny Scott

    My favourite bit of kit: Sir Johnny Scott chooses his thumbstick

    It may lack aesthetic beauty and the natural elegance of a true hazel thumbstick, but…

    Best gumboots

    The top ten best gumboots

    Quintessentially British and remarkably useful, gumboots are essential kit in the field. From smart Le…

    Art & antiques

    Michael Demain

    Michael Demain, sporting artist

    Caroline Cook

    Caroline Cook, sporting artist

    Dee Taylor

    Dee Taylor, sporting artist

    Oliver Akers Douglas

    Oliver Akers Douglas, sporting artist

    More art & antiques

    Latest Edition

    May 2021

    Beautiful beats – Top spots to catch salmon Fishing special – Hook the next generation, save our salmon and top…

    • April 2021

    • March 2021

    • February 2021

    The Field Magazine

    Working Dog Insurance

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    Videos

    2016 One Fly Festival

    The 2016 One Fly Festival to come to the UK

    Gun Reviews

    • Guerini Forum 32in 20-bore

    • Piotti 32in over-and-under

    • Beretta 687 Silver Pigeon III

    • William Powell Viscount

    • AyA Legend De Luxe 20-bore

    More Gun Reviews

    Could your gundog be a winner this year?

    Entries now open

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