The Field

The Field’s top six Easter recipes Easter is such a super time of year: a ray of sunshine (hopefully literally) after the restraint of Lent and the grey months of…

The redesigned April issue is our conservation special. Miles Malone talks to those battling to save the iconic turtle dove, while Jonathan Muir looks at a salmon survival project on…

Desert Orchid: one of the most famous and popular Cheltenham Gold Cup winners

Before you read jockey Marcus Armytage’s feature on why the Cheltenham Gold Cup is still the pinnacle of jump racing, be sure to take a look at our guides to…

Callie Coles is now delighting in passing her love for hunting to the next generation, as well as following them over hedges. For more seriously sporting ladies offering advice and…

macnab challenge

The Macnab Challenge, a fieldsports endeavour based on John Buchan’s famous novel John Macnab, requires skill and perseverance on both hill and river in pursuit of salmon, stag and grouse.…

Our March issue will set tails wagging across the land; it is our gundog special. There’s The Field’s guide to where to send your gundog to school and what your…

romantic dinner table with candles

It’s time to forget set menus and restaurants crammed with couples (which tend to be overpriced and put far too much pressure on the occasion). Cooking supper at home is…