Best summer recipes

Philippa Davis’ elderflower and vanilla madeleines are the perfect pud for picnics, best packaged up and enjoyed al fresco. But if temptation proves too much, our favourite way to enjoy…

Chocolate and rhubarb brownies

Not much beats a proper, fudgy brownie. So try Philippa Davis’ chocolate and rhubarb brownies for the perfect spring offering. Brownies are a guaranteed crowd pleaser. But if you think…

Chocolate, ginger and orange Easter cake

Consume cocoa this Easter without succumbing to yet another chocolate egg. Philippa Davis’ chocolate, ginger and orange Easter cake is the perfect alternative, and a guaranteed crowd pleaser. Loaded with…

Grapefruit and yogurt baked pudding

Philippa Davis’ grapefruit and yogurt baked pudding comes with a soufflé-like top that doesn’t risk any mid-supper party kitchen meltdowns. Served warm from the oven it is comforting for chilly,…

Coconut, cardamom and rum panna cotta

The sporting season may be over but spring still feels far away. So transport yourself to exotic far-flung places via your tastebuds to cheer up an undoubtedly dreary month. And…

Top 7 best recipes for Burns Night

Whisky is essential to your Burns Night festivities, so try Philippa Davis’ honey, whisky and walnut tart this year. Best enjoyed with whipped cream and a wee dram. Put on…

Log from the black forest

If you are among figgy pudding nay-sayers this Christmas, don’t let them go hungry. Philippa Davis’ log from the black forest is a traditional chocolate yule log with a black…