How to make cocktails: The Greenall's French 75
Food and Drink
Huevos rancheros
How to cook huevos rancheros...eggs poached in spicy tomato sauce
Chile con carne
Chile con carne is a great winter recipe
Cocktail recipe – Greenall’s White Lady
How to make a White Lady cocktail, and a Pink Lady cocktail and a Blue Lady cocktail...from Greenall's and The Field
Pottage of beans, pearl barley and pheasant with green sauce
Pottage of beans, pearly barley and pheasant with green sauce
Six of the best winter wines
The six best winter wines
Garlic, lemon and parsley roasted pheasant
Garlic lemon and parsley roasted pheasant
Cocktail recipe – Greenall’s Mars Bar Vodka
Mars bar vodka is a festive frivolity
The Weald Smokery’s smoked duck, black cherry and orange salad
The Weald Smokery's smoked duck, black cherry and orange salad
Partridge paella
Paella with partridge and peas