Ben Fogle is not alone in his love of labradors. Every year, they top the most popular breed polls around the world. So in recognition of the world’s favourite dog,…
The Field
The Prince’s Countryside Fund Land Rover Bursary 2016
The Prince’s Countryside Fund Land Rover Bursary 2016 has just launched for its third year and is on the hunt for five inspiring young people living and working in the…
Aintree Fox Hunters’ Chase. The race every amateur wants to win.
The Aintree Fox Hunters’ Chase is the amateur’s Grand National. This year the Crabbies Fox Hunters’ Steeplechase will take place onthe first day of the Aintree meeting, 7th April 2016,…
Persian cracked wheat salad with pigeon
This Persian cracked wheat salad with pigeon is generous enough to feed a crowd. Be flexible with your quantities and add whatever ingredients take your fancy. Our best gamebird makes…
Land Rover Discovery HSE Luxury
It’s easy to forget the fuss that the Discovery caused when it was introduced. Mind you, that was a quarter of a century ago. Back in the late Eighties, Land…
Gnocchi with crab and watercress sauce
Gnocchi with crab and watercress sauce makes a great starter if you are holding a spring supper. Brown crabs are at their best and gnocchi is not as hard to…
Citrus, pistachio and ricotta torte
Citrus, pistachio and ricotta torte is the perfect spring pudding for the final flourish to your dinner party. Wonderfully zesty and light, it is the perfect pud to herald the…
Grilled lamb chops with morels and spinach
Grilled lamb chops with morels and spinach prooves that it just takes a couple of well-chosen ingredients to make the humble lamb chop a fantastic main. Morels only have a…
Bass ceviche: a zesty and refreshing starter
Bass ceviche is a fresh, clean and zesty dish perfect for spring supper parties. Ceviche is a way of preparing fish using chilli and citrus, used in Latin America. Try…
Warm pigeon salad with bitter leaves
Warm pigeon salad with bitter leaves is a fantastic supper at any time of year. It is light enough for the summer months but the warm pigeon breasts add heartiness…









