Rice pudding that is nothing like school dinner and all about sophisiticated comfort food
THE FIELD
OUT NOW: November 2013 issue of The Field
The Field is brimming with the best of fieldsports and country life. November 2013 issue now on sale
Foxy FISHLOVE photographs raise awareness of over-fishing
Over-fishing is having a devastating impact on our marine life. Fishlove is raising awareness.
The Field’s Top Shots
Being a Field top shot is about more than just driven game. Our definitive list reveals who is at the pinnalce of the shooting world.
OUT NOW: October 2013 issue of The Field
The Field is brimming with the best of fieldsports and country life. October 2013 issue now on sale
Fabbri 20-bore shotgun is star Lot in Holt’s September Sale
Exceptional light-weight 20-bore over-and-under made by Fabbri stands out in Holt's London sale on Thursday 19th September but there is a shotgun for everyone
Recipe: Poached Salmon with Soft-boiled Hen’s Egg, Rainbow Chard Salad and Lemon Balm Mayonnaise
Make the most of your salmon, whether caught or bought with this fresh and simple recipe
Risotto of rievaulx partridges with mushrooms
With partridge there are so many delicious alternatives to a roast, try this risotto recipe
Video: Trout fishing in Chile
Trout fishing in Chile can be thrilling
Video: shooting at a pattern plate
Shooting at a pattern plate is an excellent way to check the accuracy of your gun