Pasta alla Norma

Recreate a night of open-air opera in your own garden with an al fresco feast and family talent. Philippa Davis’ pasta alla Norma hails from Catania in Sicily and is…

Stop weeds growing in borders

To get your borders looking their very best, follow our simple tips on how to stop weeds growing in borders. And attract more insects to your flower beds instead with…

How does a trout catch a fly

How does a trout see a fly? Learning and understanding the intricacies of this process will prove key to choosing your fly – and your chances of success, says Paul…

East Anglia properties

The Field’s pick of the best East Anglia properties on the market now offer charm and character aplenty. A beloved building in Lavenham, famed as England’s best preserved medieval village,…

How to barbecue game.

Don’t forget your frozen stocks of game as summer gets underway. It makes excellent BBQ fare. But it is less forgiving than other meats, so avoid disappointment and dryness by…

Best Devon properties

From invigorationg sea air and spellbinding views to buckets of charm and character in a thriving village, The Field selects the best Devon properties on the market this month. THREE…

There is nothing better than a succulent sausage. And what tastier way to use up the season's bounty than by making your own pheasant sausages?

The spoils of the season are not just for winter suppers. If your freezer is still well-stocked with game, it will make excellent BBQ fare. And you can’t go far…

Rachel Carrie

Rachel Carrie discovered her love of fieldsports initially through a challenge: to hit every target with a Webley air pistol first go. Having triumphed, she has since shot clays competitively…