The Game Fair 2019 is back and bigger than ever, with a fresh look and more than 140 new exhibitors for 2019. This year, the fieldsports festival returns to the…
The Field
August 2019
208-page celebration of a new shooting season; The glory of grouse; Our 32-page Ladies’ special – how to shoot stylishly and reduce felt recoil; New pigeon and crow licences –…
Gundog Photograph of the Year: VOTE NOW
The Field Gundog Awards, in association with Skinner’s Field & Trial, is delighted to invite readers to vote for Gundog Photograph of the Year for the very first time. Our…
Foxhound Breeding – an expert guide
There are many types of hound bred to hunt the fox both here and across the world. Some breeding has followed fashion, while others stick to function and what is…
Charlotte McNulty, sporting Diana
Growing up in a family with a long sporting heritage, Charlotte McNulty always knew she would work with game. Now a game rearer and keen beater and gun, she is…
July 2019
British gunmaking today; Holidays with dummies – take a gundog training break; Hunting hounds and stay solvent – how do amateur huntsmen make ends meet?; Fun at the Fair –…
Peugeot 508 GT
Charlie Flindt predicted something practical yet uninspiring from Peugeot’s foray into the ‘fastback’ segment. He is delighted to discover that the Peugeot 508 GT is very smart and has plenty…
The South of England Hound Show: flying the flags for hunting
The South of England Hound Show at Ardingly is a glorious celebration of hunting, says Rory Knight Bruce. He joins the sportsmen, stalwarts, public and, crucially, schoolchildren at the ringside,…
Fried spiced scones with cardamom and coconut
Nothing beats a fresh scone warm from the oven, but have you thought about adding spice to your afternoon tea? Philippa Davis’ fried spiced scones with cardamom and coconut do…
Spiced crab thermidor
For something a little bit different, try Philippa Davis’ spiced crab thermidor for your next supper party. Perfect for a starter that packs a punch, allspice is central to the…