Katie Dashwood meets the hunt supporters who are raising money – and pulses – with show-stopping performances.

The rivers around Lake Rotoroa in New Zealand possess monster brown that provide some of the best fishing in the world.

The purest of canine lineages have been bred by the bluest bloods in the land, who have continuously fostered the finest lines. This is a Bark's Peerage of aristocratic kennels.

Mike Robinson, The Field's cookery writer, concentrates on the wild harvest at his Game and Wild Food Cookery School near his Pot Kiln pub, just outside Yattendon in Berkshire.