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    • Home
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    • Page 31

    Features

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    Woodcock shooting

    Woodcock shooting

    • Jonathan Young
    • February 12, 2009

    After rabbit shooting, Jonathan Young tries the Buccleuch woodcock

    Partridge shooting on the Buccleuch estate

    • Jonathan Young
    • February 12, 2009

    After rabbit and woodcock shooting, Jonathan Young faces the insanely high partridges.

    The Field archives

    • The Field
    • February 4, 2009

    The Field looks back 10 years

    Guy Taplin’s 70th Birthday Exhibition

    • Sarah Fitzpatrick
    • February 3, 2009

    Guy Taplin is renouned for his carving of wildfowl from drift wood. To mark his 70th birthday Messum's are hosting an exhibition of his latest work which runs until February…

    The Field archives

    • The Field
    • January 26, 2009

    The Field looks back 10 years.

    Shooting and hunting breakfast – the best breakfast

    • The Field
    • January 26, 2009

    Whether you are shooting or hunting it is time to take on the traditional breakfast

    Shooting in Scotland

    • The Field
    • January 19, 2009

    Alex Brant on the the best shoots and shooting in Scotland

    Game recipes – the five best pheasant recipes

    • The Field
    • January 12, 2009

    Try Game to Eat's five best pheasant recipes (see February 2009's issue for the full feature)

    Christmas Recipes for Festive Food

    • Mike Robinson
    • December 8, 2008

    Mike Robinson provides the perfect provender to dish out to the hordes of festive visitors while keeping the purse-strings tight.

    Pheasant shooting in the Cotswolds

    • The Field
    • November 17, 2008

    Pheasants and partridges test Duff Hart-Davis at Brimpsfield Park in the Cotswolds

    • Page 31 of 36
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