Sacred Organic sloes macerated for more than two years with an extra juniper shot added before bottling. £38.85 Sacred Spirits Foxdenton Paler and drier than many sloe gins and bursting…
Charlotte Mackaness
October 2025
The October issue of The Field sees the season get underway with a bang with high days on the hill. It is brimming with carefully curated, exclusive content, the very best sporting…
How to discourage determined dogs chewing
A Field reader writes “We have a very chewy young dog. We have never had such a chewer before. Shoes, coats, table and chair legs, and the bottom of cupboards…
September 2025
The season is well underway and The Field’s September issue is bursting with carefully curated content from the very best writers and leading experts in the world of fieldsports, not least…
August 2025
The Field’s August issue marks the start of the season with a bumper edition celebrating grouse and the glorious North. Robin Hereford explains why the king of the moor not…
July 2025
The Field’s July issue is a bumper, double edition as it also includes our third Field Junior, a stand-alone magazine aimed at readers aged eight to 16 years old.…
June 2025
The Field’s June issue is our Best of British and bespoke special; full to the brim with features championing this great isle and why what we produce through hard-won skills,…
The Nevill Arms reviewed by The Field magazine
Good for: Nevill Holt Festival goers Picturesque market towns History buffs Carrying off the role of both boutique hotel and vibrant village boozer isn’t easy but The Nevill Arms in…
April 2025
Conservation is front and centre in our April issue. We’ve got Joe Dimbleby on an innovative relocation project on Northern estates that aims to expand the range of the enigmatic…
March 2025
March’s issue of The Field is sure to set tails wagging across the land: it’s our gundog special packed with carefully curated, original canine content. Eleanor Doughty explores the challenges and rewards…