See how the Field man plights his troth. Rural romance from sporting swains in the field.
Valentine’s Day
The Field’s Valentine’s Day menu
It’s time to forget set menus and restaurants crammed with couples (which tend to be overpriced and put far too much pressure on the occasion). Cooking supper at home is much more romantic and intimate. If you need ideas, The Field’s Valentine’s Day menu is guaranteed to impress. Planning on…
Roast turbot with chickpea stew
Roast turbot with chickpea stew is fish royalty, guaranteed to impress on 14 February. (Read more about Valentine’s Day and the best proposals in the field here.) (Find Mike Robinson’s recipe for turbot with a caper and chilli salsa here.) Roast turbot with chickpea stew, purple-sprouting broccoli, anchovy butter and…
Parmesan pheasant breasts with crispy ham
This parmesan pheasant recipe is perfect for a romantic dinner for two. Easy to prepare it is zingy and delicious, and a superb way to use up old ends of Parmesan.