Drink a medal winning wine, red, white or rosé while you're watching athletes compete for Olympic gold
Food and Drink
Onglet
Onglet is a classic french cut for steak, here's how to cook it
Bavette steak with caramelised shallots
The classic cut for "steak frites" this steak recipe is quick and delicious
Perfect Uncle Steak
A cheap cut of beef from under the blade bone this fine mild meat makes a great steak with this unusual recipe
Drinks fit for a loyal toast
Raise a glass to Her Majesty with wine and beer for toasting the Jubilee year, or just celebrating.
Potted Shrimp
Potted shrimp is a traditional British delicacy. Whether you catch your own on the coast or buy ready made, rediscover this simple and delicious dish. Who needs over-blown prawns?
Jubilee Pheasant
Use pheasant, rabbit or a combination of both in this updated take on the Coronation chicken recipe. It is great for garden parties, summer suppers or even in a sandwich.
Maple-glazed hot-smoked salmon
Enjoy your salmon Canadian style, hot-smoked with a maple syrup glaze. If you are not lucky enough to catch your own there is very good organic farmed fish available.
The Perfect Venison Burger
Everyone loves a burger and this is a delicious recipe for muntjac or roe venison mince
Slow-Braised Venison Shanks
A great alternative to lamb shanks try cooking this delicious recipe with muntjac or roe venison